7315- Jack in the Box Restaurant Manager
$41,600–$72,800 year
On-site · Fernley, Nevada, United States
Fernley, Nevada, United StatesOn-siteFull Time$41,600–$72,800 yearMid LevelHigh School Or EquivalentEnterprise
Type
Full Time
Level
Mid Level
Education
High School Or Equivalent
Company size
Enterprise
Job Summary
Jack in the Box seeks a Restaurant Manager with extensive experience in the hospitality industry. Responsibilities include managing operations, customer service, employee training, and maintaining compliance with health regulations. The position requires strong leadership and communication skills, and offers a competitive salary along with benefits.
Required Qualifications
- High school diploma or equivalent
- Proven experience in a supervisory or management role within the restaurant industry
- Familiarity with local health and safety regulations and compliance requirements
- Knowledge of labor laws and regulations related to employee management and scheduling
- Proficient in using Microsoft Office Suite
- Must be at least 18 years old and legally able to work
- Valid food handler's certification and other relevant certifications
- 5+ years of hospitality-related experience
- 3+ years of restaurant manager or leadership experience
Desired Qualifications
- Degree or certification in hospitality management or a related field
Additional Requirements
- Must be at least 18 years old
- Must be willing to work a variety of shifts, sometimes exceeding eight hours
- Must be able to work weekends and holidays
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