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Jack in the Box8 months ago

7302- Jack in the Box Restaurant Manager

$41,600–$72,800 year

On-site · Reno, Nevada, United States

Type
Full Time
Level
Mid Level
Education
High School Or Equivalent
Company size
Enterprise

Job Summary

Jack in the Box seeks a Restaurant Manager with 5+ years in hospitality, excellent communication skills, and experience in management and customer service. Responsibilities include ensuring excellent service, managing food/labor costs, training staff, and complying with health regulations. Offers a competitive wage, benefits including medical and PTO.

Required Qualifications

  • High school diploma or equivalent
  • Proven experience in a supervisory or management role within the restaurant industry
  • Familiarity with local health and safety regulations and compliance requirements
  • Knowledge of labor laws and regulations related to employee management and scheduling
  • Proficient in using Microsoft Office Suite
  • Must be at least 18 years old and legally able to work
  • Ability to lift heavy objects and stand for long periods of time
  • Valid food handler's certification
  • 5+ years of hospitality-related experience
  • 3+ years of restaurant manager or leadership experience

Desired Qualifications

  • Degree or certification in hospitality management or a related field

Additional Requirements

  • Must be at least 18 years old
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$42k – $73k / yr

7302- Jack in the Box Restaurant Manager · Jack in the Box

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