$23.50*/HR - Shift Manager - Dave's Hot Chicken (1047)
$48,880–$48,880 year
On-siteSpringfield, Oregon, United States
Job Summary
Oversee daily restaurant operations, enforce quality and cleanliness standards, and manage customer concerns with professionalism. Supervise and train team members while handling staffing, scheduling, and labor cost controls. Open and close the restaurant as needed, maintain food and cash procedures, and ensure 100% shift attendance. Travel to support new restaurant openings when necessary. This role requires a natural leader with proven management skills, a valid Food Handler's Permit, and completion of Dave's Hot Chicken training programs. Fluency in English is required, with bilingual skills a plus.
Required Qualifications
- Must be 18 years or older
- Valid Food Handler's Permit
- Completion of Dave's Hot Chicken Team Member and Shift Manager Training programs
- Proven leadership skills
- Ability to train and manage teams
- Strong problem-solving skills
- Strong organizational skills
- Strong communication skills
- Service-oriented mindset
- Positive attitude
- Strong work ethic
- Ability to read, write, and speak English fluently
- Ability to perform basic math operations
- Ability to lift up to 50 lbs
- Ability to stand and walk for long periods
- Ability to work in extreme temperatures
- 100% shift attendance
Desired Qualifications
- Bilingual skills
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