2026 Steward - seasonal
$18,570–$20,000 year
On-site · Harwich, Massachusetts, United States
Harwich, Massachusetts, United StatesOn-siteFull Time$18,570–$20,000 yearEntry LevelNo RequirementUnknown
Type
Full Time
Level
Entry Level
Education
No Requirement
Company size
Unknown
Job Summary
Join Cape Cod's only Double Forbes Five-Star resort as a kitchen steward in a full-time seasonal role. Key responsibilities include cleaning and sanitizing kitchen areas and equipment, managing the storage of dishware, flatware, glassware, cookware, and culinary utensils, ensuring adequate supplies in restaurant and banquet kitchens, transporting kitchen items, and maintaining kitchen storage areas. No experience is necessary as training will be provided.
Required Qualifications
- Must be able to lift 50lbs
- Must be able to stand for extended periods of time
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