2026 Pastry Cook - seasonal
$43,500–$58,240 year
On-site · Harwich, Massachusetts, United States
Harwich, Massachusetts, United StatesOn-siteFull Time$43,500–$58,240 yearEntry LevelNo RequirementUnknown
Type
Full Time
Level
Entry Level
Education
No Requirement
Company size
Unknown
Job Summary
The Pastry Cook is responsible for preparing and executing all menu items according to specifications, inspecting all food items for proper appearance and appeal, ensuring food is cooked sufficiently, maintaining a clean workspace, and using proper storage techniques to keep food products fresh. Previous experience in a pastry kitchen and the ability to work well in a team are essential for success in this role.
Required Qualifications
- Previous experience in a pastry kitchen
- Ability to work well in a team environment
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