1st Shift Machine Operator I 1503
On-siteAbilene, Texas, United States
Job Summary
Operate assigned machinery to produce natural cheese while maintaining area, equipment, and personal sanitation. Ensure proper setup of film, labels, and cheese before starting production, then frequently inspect conveyor belts for smooth flow and machine E-stops for functionality. Load cheese, grease and clean equipment based on preventative maintenance schedules, and perform disassembly and assembly as needed. Monitor cheese quality and Statistical Process Control programming to ensure products meet weight specifications and regulations. Communicate daily production issues, changes, and safety concerns to line personnel. Work in a fast-paced production environment requiring constant standing, walking, and lifting up to 50 lbs, adhering to Good Manufacturing Practices and Safe Quality Food Program policies.
Required Qualifications
- Basic understanding of manufacturing processes and related equipment
- Ability to make minor decisions based on standard practices
- Ability to read, prepare, and comprehend production reports and worksheets
- Ability to communicate with line personnel regarding information contained therein, and regarding quality & safety issues
- Ability to motivate and build teamwork
- Ability to handle multiple tasks, troubleshoot and problem solve
- Above average mechanical ability
- Ability to add, subtract, multiply and divide
- Ability to take metric measurements and measurements of temperature
- Ability to constantly stand/walk; bend/flex/extend neck; frequently grip/reach/lift/pull with L/R hands
- Ability to frequently handle material from floor-to-waist, waist-to-shoulder and pushing/pulling/carrying
- Product weight: up to 50 lbs
Desired Qualifications
- High School diploma or GED
- Good troubleshooting skills
- SAP experience
- MES experience
- Basic computer skills
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