130 - Bashas' Produce Manager - Dysart & Camelback

Direct and supervise all produce department personnel to achieve sales, profits, and customer service goals. Engage customers with greetings, product information, selling suggestions, and active sampling while maintaining proper inventory levels and merchandising standards. Manage daily operations including ordering merchandise, creating department budgets, tracking financial reports, and ensuring compliance with health and safety requirements. Execute sales initiatives, monitor pricing and signage, and oversee unloading trailers, receiving orders, and rotating perishable products to ensure quality and safety.